Top Taco has returned for 2016! We're super stoked to be a part of Denver's favorite taco festival; make sure to stay hydrated Denver! With over 50 restaurants and 40+ Tequila distilleries, this is one festival you won't want to miss!
Source: The Denver Post: Taco-mania hits Denver this weekend with two festivals
While you’re making plans for Taco Tuesday, keep in mind that two taco festivals are taking over the town later this week, which means that everything from traditional tacos to cutting-edge creativity — right down to the masa that goes into the tortillas — will be available for taco fans.
Both festivals, Top Taco and the Denver Taco Festival, started three years ago, an extension of the taco craze started by Roy Choi and his Kogi taco truck in Los Angeles. It’s just coincidence that both events started the same year, and are held about the same time, because the two festivals are very different.
“Tacos have always been popular,” said Jeff Suskin, a founder of Top Taco. “But we’re not staying with what I grew up with, the hard shell, chopped beef, cheese, lettuce and tomato. Now it’s all about the tortillas you make yourself, and the different types of masa you use to make it. Most gourmet chefs are taco aficionados.”
Top Taco is a taco-and-tequila festival, sort of like a giant tasting party, with more than 55 restaurants dishing out their best tacos, plus taco throw-down competitions with some of the town’s top chefs competing to win in such categories as Top Creative Taco, Top Traditional Taco and Top Vegetarian Taco.
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Competing restaurants include Torchy's Tacos, Comdia, Dos Santos, Los Chingones, Illegal Pete's and Richard Sandoval's restaurants, including Tamayo, La Biblioteca & Zengo.